And that’s nine! New office opening at 10 Crispi Street, Carmine

And that’s nine! San Leonardo Dairy also arrives on Crispi Street in Carmine.

New retail outlet for Caseificio San Leonardo. On Saturday, April 8, at 10 Via Crispi in Carmine, the ribbon-cutting ceremony was held for the new taste boutique of the historic Salerno dairy company, which has been active in the area for nearly 30 years with products strictly Made in Salerno. This is the ninth store, inaugurated a few months after the opening in Via Trento in Mercatello. “Thisis a new important milestone,” explains the head of Caseificio San Leonardo, Giacomo La Marca. that consolidates us as one of the most appreciated dairy companies in the city of Salerno. The new opening was created in response to a great demand received from customers living in the area. Now they can find our products and specialties on their doorstep“. The opening of the ninth store, comes on the heels of the great success of San Leonardo Dairy brand products, including “Zizzalat” and “Cuore di Perle,” which have been particularly appreciated by Salerno customers, so much so that they have become the subject of numerous shares and comments on social networks. On the occasion of the new opening, which was attended by about three hundred people, the Easter specialties made by the master cheesemakers were presented: the “Caciocavallo Pasquale” and the “Pastiera” with buffalo milk ricotta cheese; two products that, in just a few days, have already been very successful and have made dozens of reservations.

Article Published in “The Chronicles” – ed. Wednesday, April 12